• 4 green apples
• 1/2 cup brown sugar
• 4 tbsp. butter
• 2 tsp. cinnamon

Preheat oven to 350 degrees.
Scoop out the core from top of the apple, leaving a
well. Do not cut all the way through. Stuff each apple
with 2 tbsp brown sugar and 1 tbsp. butter.
Place in a shallow baking dish and sprinkle with cinnamon.
Bake in oven for 15 minutes, until sugar begins to
caramelize and apples are tender. Enjoy!