Did You Know We Deliver?

For more information, call our office or head over to the ordering section.

View a map of our delivery locations.

On Farm
Baldwinsville
Manlius
Camden
Central Square
Marcellus/Skaneateles Group
Cicero
Jamesville/Dewitt
East Syracuse
Onondaga Valley Area
Fayetteville
Syracuse Area
Liverpool
University Area
Oswego Area
Watertown

Welcome to Grindstone Farm

Grindstone Farm provides produce through our Healthy Box Program and Farmer’s Markets (scroll down for locations). With over 25 years of rich experience in growing high quality, certified organic fruits and vegetables, Grindstone Farm has become a well-known leader in Central New York.

We grow over 120 varieties of vegetables and fruits. You’ll find everything from A (asparagus and arugula) to Z (zucchini and zinnia). We also serve as a link between you and other farms through which we offer fresh, natural dairy, meat, organic dried fruits, nuts, honey, maple syrup, juices and more.

Click here to login to your account or sign up now and get your hands on our excellent edible incredible organics.

Latest Recipe

Ingredients:
2 to 3 large sunchokes, sliced 1/4-inch thick
2 tablespoons olive oil
1/2 teaspoon salt
1 sprig of fresh rosemary, leaves removed
3 to 4 cloves of garlic, peeled and left whole

Preparation:
Preheat the oven to 425 degrees F. Scrub the sunchokes under cold running water and slice 1/4-inch thick. Add the sunchokes and garlic to a roasting pan or baking sheet and toss with the olive oil so the bottom of the pan and the sunchokes are lightly coated. Add more olive oil a tablespoon at a time if you don’t feel like the vegetables are coated enough, but not too much; you don’t want them swimming in olive oil. Sprinkle with the salt and rosemary. Bake for 15 to 20 minutes, until the sunchokes are tender inside, like a potato.

 

Contact Us

phone: (315) 298-4139
fax: (315) 298-2119
email:
780 County Route 28
Tinker Tavern Road
Pulaski, NY 13142
customerservice@grindstonefarm.com

What's New At Grindstone Farm

Group site delivery – minimum order $15 required

Home delivery – minimum order $25 required

The on farm store will be open Thursday only from 1 to 6.

This week’s boxes include:

Healthy Box $35

Bananas, Oranges, Anjou Pears, Red Beets, Broccoli, Cucumbers, Escarole, Green Leaf Lettuce, Red Potatoes, Red Radishes, Shallot Greens, Sunchokes, Zucchini.

Deluxe Box $57

Everything in the Healthy Box plus the following: Blackberries, Strawberries, Red Beets, Shiitake Mushrooms, Mini Mix Peppers, Baby Spinach.

Fruit Box $25

Gala Apples, Bananas,Blackberries, Coconut, Limes, Anjou Pears, Golden Pineapples.

Meat Box $75

Whole Chicken, Ground Beef Patties, Stew Beef, Bratwurst, Pork Chops, Pork Hot Dogs, Hot Italian Sausage, Ground Lamb.

Micro Box $20

Fuji Apples,Golden Beets,Carrots, Escarole, Red Leaf,Green Peppers, Shallot Greens, Sunchokes, Garnet Yams.

KETO Box $45

Avocados, Lemon Juice, Smooth Peanut Butter, Broccoli, Green Kale, Shiitake Mushrooms, Baby Spinach, Zucchini, Cream Cheese, Chicken Leg Qtrs, Spearmint Orange Spice Tea, Eggs.

Combo Box $55

Soy Sauce, Applesauce, Coconut, Sauerkraut, Carrots, Green Kale, Red Leaf Lettuce, Russet Potatoes, Purple Daikon Radishes, Shallot Greens, Chicken Leg Qtrs, Kielbasa.

Breakfast Box $55

Euro Culture Butter, Cream of Buckwheat Cereal, Honey Bear, Navel Oranges, Broccoli, Sun Medley Potatoes, Shallot Greens, Shredded Mild Cheddar, Pork Breakfast Sausage, Triple Berry Granola, Jumbo Flame Raisins, Grape Juice, Eggs.

Thank you for your continued loyalty.

If you wish to be removed from our email list please reply to this email with the word remove.

To place or modify your order for this week, please click here.

The Grindstone Farm Team


 

About the food we grow and sell: We are farmers committed to sustainability. Grindstone Farm, LLC. has been a NOFA-NY Certified Organic grower of fruits and vegetables since 1988. In addition, we raise non-certified, “all natural, pasture raised, free range” livestock. As our marketing and distribution capacity has grown, we've added products grown by other local farmers. We have helped other farms become organic. We know our customers want to eat year-round - and our employees need a paycheck year-round - so we decided to supplement with “non-local” organic food from a wholesale source as needed. This combination works for us. We hope it works for you too. We are committed to providing source identified sustainable food to customers, and a sustainable living to ourselves and our local farm partners. Thank you for supporting community agriculture.