Did You Know We Deliver?
For more information, call our office or head over to the ordering section.
Onondaga Valley Area
1 pound asparagus, trimmed
3 tablespoons olive oil
Salt and pepper, to taste
2 lemons, zested and juiced
1 1/2 tablespoons chopped dill
3 tablespoons olive oil
1/2 teaspoon honey
Preheat oven to 425 degrees F.
In a shallow dish, toss the asparagus, olive oil and salt and pepper together. Lay the asparagus in one level layer.
Place in oven and roast, uncovered for approximately 10 minutes, or until the asparagus is just tender.
Transfer to a serving plate. Whisk the lemon juice, lemon zest, dill, olive oil and honey together in a small bowl. Top the asparagus with some of the dressing and keep the rest on the side.
Welcome to Grindstone Farm
Grindstone Farm provides produce through our Home Delivery Box Program and Farmer’s Markets (scroll down for locations). With over 25 years of rich experience in growing high quality, certified organic fruits and vegetables, Grindstone Farm has become a well-known leader in Central New York.
We grow over 120 varieties of vegetables and fruits. You’ll find everything from A (asparagus and arugula) to Z (zucchini and zinnia). We also serve as a link between you and other farms through which we offer fresh, natural dairy, meat, organic dried fruits, nuts, honey, maple syrup, juices and more.
What’s New At Grindstone Farm
3 dozen egg sale $9.45
Order deadline is noon on Monday
We have so many things ready for harvest this week! We have added the local box back on if anyone is interested in ordering it again.
The Watertown Farmer’s Market begins this coming Wednesday and the Oswego Farmer’s Market begins Thursday. Grindstone Farm is happy to accept Farmer’s Market coupons as well as WIC. We are also accepting credit cards! Please stop by and meet Chelsea Morrison, our college intern for the summer. She is a student from SUNY Plattsburgh, studying Ecology and Biology.
It has been a difficult week in the farm office. The computers decided to stop talking to the printer on Tuesday. We have been trying to get them to stop the fight with little success. Payroll checks had to be hand written and invoices had to be printed some place else! All this on top of trying to harvest asparagus twice a day and finish transplanting the last of the shallots. One computer is presently at the doctor being mended; the other is waiting. Needless to say, it has been a stressful week!
This week’s box contents:
Crispin Apples, Nectarines, Bosc Pears, Asparagus, Cucumbers, Garlic Greens, GSF Kale, GSF Lettuce, Green Peppers, Easter Egg Radishes, Shallot Greens, Spinach and Tatsoi.
All the contents of the Healthy Box plus Cantaloupe, Strawberries, Red Beets, Rainbow Carrots, Purple Kohlrabi, Yellow Squash and Hakurei Turnips.
Crispin Apples, Arugula, Asparagus, Braising Mix, Garlic Greens, GSF Kale, GSF Lettuce, Mustard Greens, Easter Egg Radishes, Shallot Greens, Spinach and Tatsoi.
Crispin Apples, Green Seedless Grapes, Ataulfo Mangoes, Cantaloupe, Nectarines and Bosc Pears.
Crispin Apples, Parm Ranch Dressing, Arugula, Asparagus, Braising Mix, White Sliced Mushrooms, Russian Banana Potatoes, Easter Egg Radishes, Spinach, Eggs, Pepper Jack Cheese, Ground Beef and Hot Dogs.
Thanks for your continued loyalty and support. Have a great weekend.
To place or modify your order for this week, please click here.
The Grindstone Farm Team
780 County Route 28
Tinker Tavern Road
Pulaski, NY 13142-2471
fax: (315) 298-2119
pho: (315) 298-4139
We at Grindstone Farm know you care about local eating, so we have created this group on Wholeshare to open the door to Regional Access’s wholesale products. This site operates a bit differently than your Grindstone account, in that you can order bulk items, but you can also initiate a “split” of a bulk item so that you are buying only what you can handle.