Did You Know We Deliver?

For more information, call our office or head over to the ordering section.

View a map of our delivery locations.

On Farm
Baldwinsville
Manlius
Camden
Central Square
Marcellus/Skaneateles Group
Cicero
Jamesville/Dewitt
East Syracuse
Onondaga Valley Area
Fairmount
Fayetteville
Syracuse Area
Liverpool
University Area
Oswego Area
Martville
Watertown
Black River
Clayton
Redwood

 

Latest Recipe

Ingredients:
2 to 3 large sunchokes, sliced 1/4-inch thick
2 tablespoons olive oil
1/2 teaspoon salt
1 sprig of fresh rosemary, leaves removed
3 to 4 cloves of garlic, peeled and left whole

Preparation:
Preheat the oven to 425 degrees F. Scrub the sunchokes under cold running water and slice 1/4-inch thick. Add the sunchokes and garlic to a roasting pan or baking sheet and toss with the olive oil so the bottom of the pan and the sunchokes are lightly coated. Add more olive oil a tablespoon at a time if you don’t feel like the vegetables are coated enough, but not too much; you don’t want them swimming in olive oil. Sprinkle with the salt and rosemary. Bake for 15 to 20 minutes, until the sunchokes are tender inside, like a potato.

 

Welcome to Grindstone Farm

Click here to learn more about Grindstone Farm

Grindstone Farm provides produce through our Home Delivery Box Program and Farmer’s Markets (scroll down for locations). With over 25 years of rich experience in growing high quality, certified organic fruits and vegetables, Grindstone Farm has become a well-known leader in Central New York.

We grow over 120 varieties of vegetables and fruits. You’ll find everything from A (asparagus and arugula) to Z (zucchini and zinnia). We also serve as a link between you and other farms through which we offer fresh, natural dairy, meat, organic dried fruits, nuts, honey, maple syrup, juices and more.

Click here to login to your account or sign up now and get your hands on our excellent edible incredible organics.

What’s New At Grindstone Farm

The website is open for shopping.

 

$25 minimum

 

Order deadline is noon on Monday.

Open house is Saturday, July 26th. Walking tours will be available at 1:00, 1:30, 2:00 and 2:30. Our blueberry field will be open for u-pick on this special day. Bring your own place settings and a dish to pass for the potluck that follows. We are going to try to have everything ready for eating by 4PM. Bring your own drink of choice. We will have water and lemonade. A live Jazz/Blues Band will be here from 3-6pm. Our pond will be open for swimming. Bring your bathing suits and towels. Grown ups are responsible for their own children. If your children are new to swimming and not too confident in the water yet, please be sure to bring a life vest for them. This is one of our most favorite interactions with our customers. Please come out and join us.

This week’s box contents:

Healthy Box:

Cinnamon Basil, Carrots, Sweet Corn, Cucumbers, Green Chinese Cabbage, Pluots, Apricots, Fresh Garlic, Easter Egg Radishes, Grape Tomatoes, Summer Squash, Green Kale and Blueberries.

Deluxe Box:

All the contents of the Healthy Box plus Yams, Grapefruit, Green Beans, Strawberries, Red Peppers, Scallions and Catnip.

Local Box:

Watermelon, Sweet Corn Green Chinese Cabbage, Green Beans, Golden Zucchini Squash, Fresh Garlic, Easter Egg Radishes, Pickling Cucumbers, Blueberries, Red Chard, Dill, Red Kale and Dandelion Greens.

Fruit Box:

Watermelon, Limes, Pluots, Strawberries, Apricots, Kiwi and Blueberries.

Combo Box:

Mozzarella Cheese, Ground Beef, Ground Pork, Lemonade, Unsalted Sunflower Seeds, Chopped Garlic, Carrots, Sweet Corn, Zucchini Squash, Cucumbers, Green Chinese Cabbage, Pink Lady Apples, Grape Tomatoes, Blueberries and Scallions.

Thanks for your continued loyalty and support.

The Grindstone Farm Team

Grindstone Farm

Address
780 County Route 28
Tinker Tavern Road
Pulaski, NY 13142-2471

E-Mail
customerservice@
grindstonefarm.com

Phone Number
fax: (315) 298-2119
pho: (315) 298-4139


 

About the food we grow and sell: We are farmers committed to sustainability. Grindstone Farm, LLC. has been a NOFA-NY Certified Organic grower of fruits and vegetables since 1988. In addition, we raise non-certified, “all natural, pasture raised, free range” livestock. As our marketing and distribution capacity has grown, we've added products grown by other local farmers. We have helped other farms become organic. We know our customers want to eat year-round - and our employees need a paycheck year-round - so we decided to supplement with “non-local” organic food from a wholesale source as needed. This combination works for us. We hope it works for you too. We are committed to providing source identified sustainable food to customers, and a sustainable living to ourselves and our local farm partners. Thank you for supporting community agriculture.