Did You Know We Deliver?
For more information, call our office or head over to the ordering section.
On Farm & Home Delivery plus:
Adams Ctr- 1883 Wright St
Baldwinsville – 3648 Doyle Rd
Manlius – 109 Moulter St
Camden – 29 4th St
Central Square – 219 US Rte 11-Bonnet Sales
Cicero – 8136 Brookwood Dr & Cicero Library
Jamesville/Dewitt – 6210 Rossiter Rd
Eastwood – 327 Robinson St
Fairmount – Green Planet Grocery
Fayetteville – 612 Walnut St
Sackets Harbor – 17971 Co Rte 75
Liverpool – 2 areas Crnr of 4th and Bass St & 3690 Rte 31
University Area – 401 Scottholm Blvd
Oswego Area – 2968 State Rte 48
Martville – Happy Hooves Farm
Watertown – 1031 Sherman St
Black River – 29558 Maple St
Clayton – Clayton Food Coop
Philadelphia – North Country Store
2 to 3 large sunchokes, sliced 1/4-inch thick
2 tablespoons olive oil
1/2 teaspoon salt
1 sprig of fresh rosemary, leaves removed
3 to 4 cloves of garlic, peeled and left whole
Preheat the oven to 425 degrees F. Scrub the sunchokes under cold running water and slice 1/4-inch thick. Add the sunchokes and garlic to a roasting pan or baking sheet and toss with the olive oil so the bottom of the pan and the sunchokes are lightly coated. Add more olive oil a tablespoon at a time if you don’t feel like the vegetables are coated enough, but not too much; you don’t want them swimming in olive oil. Sprinkle with the salt and rosemary. Bake for 15 to 20 minutes, until the sunchokes are tender inside, like a potato.
Welcome to Grindstone Farm
Customers who complete the registration process and place their first order recieve a 10% discount!
Grindstone Farm provides produce through our Home Delivery Box Program and Farmer’s Markets (scroll down for locations). With over 25 years of rich experience in growing high quality, certified organic fruits and vegetables, Grindstone Farm has become a well-known leader in Central New York.
We grow over 120 varieties of vegetables and fruits. You’ll find everything from A (asparagus and arugula) to Z (zucchini and zinnia). We also serve as a link between you and other farms through which we offer fresh, natural dairy, meat, organic dried fruits, nuts, honey, maple syrup, juices and more.
On farm orders; no minimum required.
Group site delivery; $15 minimum required.
Home delivery; $25 minimum required.
Orders placed by Monday, April 23th will be delivered on Thursday, April 26th.
This week’s box contents:
Healthy Box $35
Golden Delicious Apples, Valencia Oranges, Red Bartlett Pears, Golden Beets, Red Bunched Carrots, Red Dandelion Greens, Green Leaf Lettuce, Snow Peas, Shallot Greens, Spinach and Purple Top Turnips.
Deluxe Box $57
All the contents of the Healthy Box plus Kiwi, Cantaloupe, Green Beans, Cucumbers, Leeks, Crimini Mushrooms and Red Peppers.
Fruit Box $25
Ida Red Apples, Bananas, Grapefruit, Cantaloupe, Valencia Oranges, Red Bartlett Pears and Golden Pineapple.
Breakfast Box $55
Quick Oats, Bananas, Grapefruit, Tommy Atkins Mango, Valencia Oranges, Broccoli, Red Peppers, Shallot Greens, Spinach, Zucchini Squash, Pepper Jack Cheese, Canadian Bacon, Colombian Coffee and Eggs.
Micro Box $20
Chioggia Beets, Broccoli, Cucumbers, Red Dandelion Greens, Red Butter Lettuce, Snow Peas, Green Peppers and Shallot Greens.
Meat Box $75
Chicken Breast, Whole Frozen Chicken, Ground Beef, Bacon, Pork Spare Ribs, Pork Hot Dogs, Hot Italian Sausage Links and Sweet Italian Pork Sausage.
Chicken Box $55
Dijon Mustard, Lemon, Green Beans, Red Beets, Broccoli, Red Bunched Carrots, Celery, Red Dandelion Greens, Red Butter Lettuce, White Button Mushrooms, Snow Peas, Green Peppers, Red Potatoes, Shallot Greens, Zucchini Squash, Garnet Yams, Thompson Raisins and a Whole Chicken.
Pork Sampler Box $60
Bacon, Pork Breakfast Sausage Links, Canadian Bacon, Ground Pork, Pork Hot Dogs, Hot Italian Pork Sausage Links, Sweet Italian Sausage Links and Smoked Ham Steaks.
Thank you for your continued loyalty.
To place or modify your order for this week, please click here.
The Grindstone Farm Team
780 County Route 28
Tinker Tavern Road
Pulaski, NY 13142-2471
fax: (315) 298-2119
pho: (315) 298-4139