Did You Know We Deliver?

For more information, call our office or head over to the ordering section.

View a map of our delivery locations.

On Farm
Baldwinsville
Manlius
Camden
Central Square
Marcellus/Skaneateles Group
Cicero
Jamesville/Dewitt
East Syracuse
Onondaga Valley Area
Fairmount
Fayetteville
Syracuse Area
Liverpool
University Area
Oswego Area
Martville
Watertown
Black River
Clayton
Redwood

 

Latest Recipe

Ingredients:
2 to 3 large sunchokes, sliced 1/4-inch thick
2 tablespoons olive oil
1/2 teaspoon salt
1 sprig of fresh rosemary, leaves removed
3 to 4 cloves of garlic, peeled and left whole

Preparation:
Preheat the oven to 425 degrees F. Scrub the sunchokes under cold running water and slice 1/4-inch thick. Add the sunchokes and garlic to a roasting pan or baking sheet and toss with the olive oil so the bottom of the pan and the sunchokes are lightly coated. Add more olive oil a tablespoon at a time if you don’t feel like the vegetables are coated enough, but not too much; you don’t want them swimming in olive oil. Sprinkle with the salt and rosemary. Bake for 15 to 20 minutes, until the sunchokes are tender inside, like a potato.

 

Welcome to Grindstone Farm

Click here to learn more about Grindstone Farm

Grindstone Farm provides produce through our Home Delivery Box Program and Farmer’s Markets (scroll down for locations). With over 25 years of rich experience in growing high quality, certified organic fruits and vegetables, Grindstone Farm has become a well-known leader in Central New York.

We grow over 120 varieties of vegetables and fruits. You’ll find everything from A (asparagus and arugula) to Z (zucchini and zinnia). We also serve as a link between you and other farms through which we offer fresh, natural dairy, meat, organic dried fruits, nuts, honey, maple syrup, juices and more.

Click here to login to your account or sign up now and get your hands on our excellent edible incredible organics.

What’s New At Grindstone Farm

The website is open for shopping.

$25 minimum

Order deadline is noon on Monday.

Now is the time to reserve your turkey for Thanksgiving. We are stocking the freezers over the next two weeks. Shoot me an email and let me know your weight preference and we will do our very best to match it for you within a pound or so. The cost will be $3.50 per pound. We have our first batch in the freezer. There are 15 available, ranging between 19 and 23# if you wish to have one delivered this week.

We still have a few pigs available if anyone is interested. A security deposit locks you in to a price of $3.75 per pound, plus the processing fees. And ensures you to get the cuts you prefer. If you decide not to pay a deposit and still want to get one you will pay $4.25 per pound plus processing fees and you will get it cut up the way we have advised the butcher to process it. The choice is yours. Secured depositors will have first pick of available hanging weights. We have two dates set up. They are November 7th and November 14th. We will be contacting those of you who have already paid a deposit very soon with the paperwork to complete for your choices on the cuts.

This is the last week of CSA for Freedom Rains Farms customers. If you wish to resume healthy boxes on a weekly basis please contact us via email or phone.

Freedom Rains Farm will begin selling Grindstone Farm produce at the Regional Market on Saturdays beginning November 1st. Keep in mind, placing an order online is better for you. Orders can be picked up at Regional Market on Saturdays without incurring a delivery charge.

This week’s box contents:

Healthy Box:

Crispin Apples, Valencia Oranges, Bartlett Pears, Brussels Sprouts, Orange Carrots, Celery, Lettuce, Mizuna, Red Potatoes, Mini Mix Peppers, Delicata Squash, Tatsoi and Hakurei Turnips.

Deluxe Box:

All the contents of the Healthy Box plus Bananas, Limes, Star Krimson Pears, Broccoli, Garlic, White Sliced Mushrooms and Local Yams.

Local Box:

Cripsin Apples, Brussels Sprouts, Red Cabbage, White Carrots, Celery, Garlic, Kale, Lettuce, Mixed Bell Peppers, Bagged Spinach, Tatsoi, Purple Top Turnips and Local Yams.

Fruit Box:

Enterprise Apples, Bananas, Whole Cranberries, Limes, Valencia Oranges, Star Krimson Pears, Bartlett Pears and Hachiya Persimmons.

Combo Box:

Pumpkin Spice Brioche Bread, Crispin Apples, Arugula, Mizuna, Green Peppers, Bagged Spinach, Acorn Squash, Zucchini Squash, Hakurei Turnips, Local Yams, Eggs, Colby Cheese, Ground Beef, Sweet Italian Sausage and Grape Juice.

Thanks for your continued loyalty and support.

To place or modify your order for this week, please click here.

The Grindstone Farm Team

Grindstone Farm

Address
780 County Route 28
Tinker Tavern Road
Pulaski, NY 13142-2471

E-Mail
customerservice@
grindstonefarm.com

Phone Number
fax: (315) 298-2119
pho: (315) 298-4139


 

About the food we grow and sell: We are farmers committed to sustainability. Grindstone Farm, LLC. has been a NOFA-NY Certified Organic grower of fruits and vegetables since 1988. In addition, we raise non-certified, “all natural, pasture raised, free range” livestock. As our marketing and distribution capacity has grown, we've added products grown by other local farmers. We have helped other farms become organic. We know our customers want to eat year-round - and our employees need a paycheck year-round - so we decided to supplement with “non-local” organic food from a wholesale source as needed. This combination works for us. We hope it works for you too. We are committed to providing source identified sustainable food to customers, and a sustainable living to ourselves and our local farm partners. Thank you for supporting community agriculture.